2018 Maranges 1er cru, La Fussière

A beautiful dark Rubis colour in this wine that reveals undergrowth and cranberies on the nose. The palate is a beautiful balance of tannins and fruit, with notes of cedar and all has a long finish. This wine will resist for at least the next 10 years and will be the perfect companion of winter dishes or red meat or even strong cheese.It’s a very powerfull wine that you won’t forget.

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Grape
Pinot Noir
Country
France
Region
Burgundy
Appellation
Maranges 1er cru
Product code
MARANGFUISS

Food pairing

Allium

Onion, Garlic, Shallot

Baking Spice

Cinnamon, Vanilla, Clove, Nutmeg

Bean / Legumes

Pinto Bean, Black Bean, Navy Bean, Lentil

Dry Herb

Oregano, Thyme, Dill, Parsley

Dry, Salty Umami Cheese

Parmesan, Grana Padano, Pecorino, Asiago, Aged Manchego

Exotic Spice

Anise, Cardamom, Ginger

Fruity, Umami Cheese

Cheddar, Gouda

Funghi

Porcini, Shitake, Oyster Mushroom, Button Mushroom

Nightshade

Tomato, Eggplant, Pepper

Nutty Hard Cheese

Gruyere, Comte, Emmental,

Red Meat

Beef, Lamb, Venison

Strong Marinades

Barbecue, Teriyaki, Vinegar Marinades

Umami Spice

Coriander, Cumin, Turmeric

White Meat

Chicken, Pork, Chop, Tofu
The producer

Vincent Bachelet

Vincent Bachelet is the 3rd generation of the Bachelet family to work the 17 hectares the domaine now has, the grapes come from the most pestigeous appeltions in Burgundy and the agriculture is done with minimal intervention. All grapes are handpicked and destemmed for the pinot noir and sorted, in the winery again all is done to let the terroir express itself and have minimum intervention and no additives. The result is an amazing range of what Burgundy has to offer, stunning wines.

vincent-bachelet.com