Champagne Brut Rosé

A beautiful pale pink colour with a nose that is very expressive full of summer fruits, strawberries, raspberries, and blackberries. It gives the wine a very delicate character. On the palate, you get a perfect balance between these summer fruits and the discreet lemon acidity. 

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Wine category
Sparkling Wine
Chardonnay, Pinot Noir
Product code

Food pairing

Cured Meat

Bacon, Charcuterie, Ham

Delicate Buttery Cheese

Brie, Camembert, Époisses, Burrata

Dry, Salty Umami Cheese

Parmesan, Grana Padano, Pecorino, Asiago, Aged Manchego


Clam, Oyster, Scallop

Nutty Hard Cheese

Gruyere, Comte, Emmental,

Salty, Crumbly Cheese

Feta, Halloumi, Old Goats Cheese


Lobster, Crab, Shrimp, Langoustines
The producer

Michel Marcoult

The family business was created in 1967 by Michel Marcoult who lovingly passed the baton and all his wine making knowledge on to his son Francis. As the estate continues to respect tradition it also develops and cultivates wines of the highest calibre, garnering numerous awards inthe process. Fortunate to work with three contrasting terroirs of Champagne; the Sezannaris, the Bars coast and the Vitryat coast, and maximising this diversity to bring out the best in each of the estate's vintages, The Marcoult family invite you to discover the fruits of their imagination.