The exclusive Bordeaux brings us 2 red wines and 1 white from, The first one is from Saint-Emilion and is a blend of Merlot and Cabernet franc from Chateau Franc le Maine, it has a deep purple colour and the high amount of cabernet franc gives it a lovely freshness, it’s a mix of black and red fruits with velvety tannins, do not hesitate to decant or open 1h before drinking. The second one is 100% merlot from Fronsac, a very full bodied wine with a lot black fruits like blackberry and bilberries, it has won several very highly rated awards with notes going up to 93/100 from well known critics.
And the last one is a white from Pessac-Leognan, a blend of Sauvignon Blanc and Semillon, it develops aromas of white flowers and citrus fruits and peach, it’s a very fresh wine with a large aromatic palate, simple a very good Bordeaux white.
Roger Bardet passed on to his son Philippe a passion for growing wine, a taste for doing work well and a deep respect for the estate. In 2008, Philippe took over Château Franc le Maine, another Saint-Emilion Grand Cru.“A subtle blend of technical innovations and environmental practices designed to reveal the treasure within our terroir.”
During the past thirty years the Vignobles Hermouet’s goal has been to keep evolving, keep making tremendous wines and keep on navigating each grape’s journey from the vine to the glass. Whether at Clos du Roy in the town of Saillans or at Château Roc Meynard in the neighboring town of Villegouge, by sourcing the
The history of the Roy-Trocard family begins nearly 400 years ago, in 1628. It was in this year that the family acquired its first vines in the locality of Libourne. Since 1628, each generation has produced a wine-grower; the vineyards handed down through fifteen generations of the men and women of the Roy-Trocard family. Over the