Showing all 4 wines
When it comes to pairing Alsace wines there are so many great options to choose from. For things such as goats cheese or pork, a Riesling is the ideal match to compliment the flavours of the meat or cheese. For heavier, rich foods such as venison, game or even spiced dishes such as Indian food, Gewürztraminer grapes harmoniously balance the heat and strong flavours. When it comes to fish or poultry you can’t go wrong with a Pinot Blanc and for Asian dishes, salty foods and spicy curries Pinot Gris is the perfect companion. If you are looking to buy some Alsace wine but need guidance or advice on what is best suited to your preferences then please do not hesitate to get in touch and one of our friendly, knowledgeable experts will be happy to help you with your selection.