BONNET-HUTEAU, WINEMAKERS IN ORGANIC FARMING SINCE 2005…
Jean-Jacques, Rémi Bonnet, Vincent Pineau are passionate winemakers. They have been operating the Domaine Bonnet-Huteau – a family propriety for more than 150 years – in the center of the Sèvre & Maine appelation. They give their best to develop a whole palette of flavours of Muscadet wines reflecting the best quality and minerality for each land – gneiss, micaschist, amphibolite and granite. Their vine-growing respects both soil and Nature. Today, the domain is run in biodynamics (certified by Biodyvin).
Respecting men, environment and Nature is essential in our everyday work.
In the vines, our aim is to boost living soils and the natural defense of the plant, thanks to organic and biodynamic farming, so that our wines can express all their delicacy and minerality.
In the cellar, we take a little interventionist approach but rather naturally take care about our cuvées so that our wines can live and reflect our marvelous terroirs.