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When it comes to pairing wines from Corsica there are so many great options depending on what type of wine you prefer or what food you are serving. The pale ruby, well balanced reds with their soft tannins and flavours of red currants and cherries are perfect for pairing with full flavoured seafood, poultry, veal, stews, lamb, olives and red sauce pastas. The light, mineral rich, floral whites are superb food wines and perfect for accompanying fish such as salmon, flavourful tarts, charcuterie, cheeses and even freshly made pizzas. The lively, flavourful and refreshing rosés are well balanced and go great with a wide range of foods like roasted chicken, fish, cured meats and cheeses. If you are looking to purchase some Corsican wine but would like some advice or guidance about what one to choose then please do not hesitate to get in touch and one of our friendly, knowledgeable team of experts will be happy to help.