Alsace

The Alsace wine region is located in the northeastern part of France, on the border with Germany. The Alsace Appellation d’Origine Contrôlée (AOC) is a designation that indicates that a wine has been produced in the Alsace region and meets certain quality standards. Alsace wines are known for their unique style and are made primarily from the grape varieties Riesling, Gewürztraminer, Pinot Gris and Muscat d’Alsace. The wines are typically dry and high in acidity, with a distinct minerality and a wide range of aromas and flavours. Alsace wines are often labelled with the grape variety, rather than the place of origin, which is unique in France.

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