Vincent Bachelet, Sentier du Clou 2023,Saint-Aubin 1er cru white

Burgundy winemaker Vincent Bachelet produces this Sentier du Clou, Saint-Aubin 1er cru, typical chardonnay colour on this white wine with pale gold, the Saint-Aubin 1er cru has a nose which is nutty and mineral with a mouth full of citrus fruit and apricot a long-lasting final that is rich and precise. Perfect aperitif wine or with any fish dish it will express itself to the best. It is a very high-class Burgundy white balanced between buttery and mineral.

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Wine category
Med-Bodied White Wine
Grape
Chardonnay
Country
France
Region
Burgundy
Appellation
Saint-Aubin 1er cru
Alcohol content
13%
Product code
WA-00223

Food pairing

Allium

Allium

Onion, Garlic, Shallot
Delicate Buttery Cheese

Delicate Buttery Cheese

Brie, Camembert, Époisses, Burrata
Funghi

Funghi

Porcini, Shitake, Oyster Mushroom, Button Mushroom
Nutty Hard Cheese

Nutty Hard Cheese

Gruyere, Comte, Emmental,
Shellfish

Shellfish

Lobster, Crab, Shrimp, Langoustines
White Meat

White Meat

Chicken, Pork, Chop, Tofu
The producer
Vincent Bachelet

Vincent Bachelet

Vincent Bachelet is the 3rd generation of the Bachelet family to work the 17 hectares the domaine now has, the grapes come from the most prestigeous appellations in Burgundy and the agriculture is done with minimal intervention. The domaine produces 60% of Pinot noir wines and 40% is Chardonnay. The grapes come from appellations like Maranges 1er cru and Cote de Beaune for the reds and Saint-Aubin or Chassagne-Montrachet for the whites. All grapes are handpicked and destemmed for the pinot noir and sorted, in the winery again all is done to let the terroir express itself and have minimum intervention and no additives. The result is an amazing range of what Burgundy has to offer, stunning wines.

vincent-bachelet.com