Nielluccio

Nielluccio is a red wine grape variety that is grown primarily in Corsica, an island in the Mediterranean Sea that is part of France. Nielluccio is the main grape variety used in the production of the red wines of Corsica, which are known for their robust character and spicy, earthy flavours. The wines are typically full-bodied and have high tannin levels, with a deep, dark colour and intense aromas of black fruits, herbs, and spices.

Nielluccio is considered to be an important grape variety in Corsica and is used to produce a range of wine styles, from lighter, more fruit-driven wines to more structured, tannic wines that are meant for ageing. The variety is also sometimes blended with other grape varieties, such as Sciacarello and Grenache, to produce more complex and balanced wines.

Overall, Nielluccio is a fascinating grape variety that is well-suited to the unique growing conditions of Corsica and produces wines that are both distinctive and delicious. If you are a fan of full-bodied, robust red wines with a spicy, earthy character, you might enjoy exploring the wines of Corsica that are made from Nielluccio.