Festive Dinner – Mixed Case (6 bottles)
Kick off your festive feast with a sparkle! Begin with the elegant Michel Marcoult Champagne Brut “New Tradition” NV, crisp and celebratory — perfect with seafood or as an aperitif. Move on to the expressive Domaine Guerrin “Les Clos Vessats” 2023 Saint‑Véran, a white Burgundy brimming with pear, peach and floral notes. And for the main event, the full-bodied Château Brethous “Classic” 2016 Cadillac delivers rich red and black fruit with a hint of oak — ideal for the heart of the meal. Six wines, carefully selected, to take you from first toast to lingering after-dinner indulgence.
What’s inside:
2 sparkling: crisp, fresh and celebratory
2 white: refined, balanced and versatile
2 red: generous, warming and memorable
Each bottle is chosen for quality, character and festive compatibility, making your table both impressive and delicious.
Sustainably sourced: All six come from producers committed to environmentally aware viticulture, so every sip feels as good as it tastes.
Serving tips: Chill sparkling and whites to 8–10 °C. Serve reds slightly cooler than room temperature (16–18 °C). Start with bubbles, savour whites alongside the food, and linger over reds as the evening unfolds.
Six bottles. Three styles. One unforgettable festive experience.
